Farm in the Willows Restaurant is a culinary gem, offering delicious made-from-scratch dishes that tantalize any palate. Our open kitchen concept dining area, allows guests to enjoy the outdoors, as well as offering take-out.
Restaurant Hours:
HOURS:
Monday & Tuesday: Closed
Wednesday: 12pm-4pm
Thursday: 12pm-4pm
Friday: 12pm-7pm
Saturday: 12pm-4pm
Sunday: 12pm-4pm
Stay current with all our menus. Whether you are coming in for lunch on Thursday or Brunch on Sunday, there is something delicious for everyone.
Meet Manuel Reynosо:
The Executive Chef at Farm in the Willows and Passionate Real Madrid Fan! Manuel "Manny" Reynoso is the energetic Executive Chef at Farm in the Willows, where he brings a delightful blend of creativity and expertise to the culinary scene. With a bachelor's degree in Gastronomy Services and over 13 years of experience, Manny has explored a rich tapestry of culinary traditions, honing his skills and crafting memorable dining experiences.
Beyond the kitchen, Manny is known for his fun-loving personality and an infectious passion for soccer—especially his unwavering support for Real Madrid. Whether he’s whipping up a new dish or cheering on his favorite team, his enthusiasm and dedication shine through.
